On Wed, 20 Jun 2007 23:56:35 -0400,
porterej@webtv.net (EJP907) wrote:
>What is a good cook book to buy for diabetics?
One that breaks down the recipe to give food values accurately... I
like anything that Dana Carpender's written. There are a few excellent
low carb sites on the web, too.
But the bottom line with anything you eat is how your blood glucose
reacts to it. Once you know that, you can take any recipe and tweak to
suit your food profile.
Nicky.
T2 dx 05/04 + underactive
thyroid
D&E, 100ug thyroxine
Last A1c 5.6% BMI 25