well i figured out what was wrong..lol

I was running high bg and it would go relaly high if i took my meds.
So i went to the doc and she gave me a battery of tests found a few off
things she was concerned about...i had a mri sat..fingers crossed its
nothing..but anyhoo i asked her as i left if she could give me somthing for
my sinus infection cause i was smelling smoke and dust and perfume when
there was none which always means i got a sinus infection..well that and
icky stuff when blowing my nose.<tmi i know sorry..lol>

She prescribed me a mass dose of amoxocillin and by the next day my bg was
perfect and in fact my meds drove me low..real low..so i got to take less
again like before the big numbers started.

Just goes to show ya what a infection can do!

Some of ya called it and well kudos to ya ..yer right!

KROM

"krom" <thekromremoveremove@hotmail.com> wrote in message
news:fkp4sh$30g$1@aioe.org...
>I was running high bg and it would go relaly high if i took my meds.
> So i went to the doc and she gave me a battery of tests found a few off
> things she was concerned about...i had a mri sat..fingers crossed its
> nothing..but anyhoo i asked her as i left if she could give me somthing
> for my sinus infection cause i was smelling smoke and dust and perfume
> when there was none which always means i got a sinus infection..well that
> and icky stuff when blowing my nose.<tmi i know sorry..lol>
>
> She prescribed me a mass dose of amoxocillin and by the next day my bg was
> perfect and in fact my meds drove me low..real low..so i got to take less
> again like before the big numbers started.
>
> Just goes to show ya what a infection can do!
>
> Some of ya called it and well kudos to ya ..yer right!

Sinus infection shoots my bg's to the moon, always. I end up needing double
doses of antibiotics to shift it these days.

Well least now i know!
Whats yer "smell" ?
Seems most people smell smoke or perfume like me...sorta wierd..guess the
brain tried to make sense of the "stuff" up there..lol.


KROM

"Ozgirl" <are_we_there_yet@maccas.com> wrote in message
news:13n09mk5jc3or07@news.supernews.com...
>
> "krom" <thekromremoveremove@hotmail.com> wrote in message
> news:fkp4sh$30g$1@aioe.org...
>>I was running high bg and it would go relaly high if i took my meds.
>> So i went to the doc and she gave me a battery of tests found a few off
>> things she was concerned about...i had a mri sat..fingers crossed its
>> nothing..but anyhoo i asked her as i left if she could give me somthing
>> for my sinus infection cause i was smelling smoke and dust and perfume
>> when there was none which always means i got a sinus infection..well that
>> and icky stuff when blowing my nose.<tmi i know sorry..lol>
>>
>> She prescribed me a mass dose of amoxocillin and by the next day my bg
>> was perfect and in fact my meds drove me low..real low..so i got to take
>> less again like before the big numbers started.
>>
>> Just goes to show ya what a infection can do!
>>
>> Some of ya called it and well kudos to ya ..yer right!
>
> Sinus infection shoots my bg's to the moon, always. I end up needing
> double doses of antibiotics to shift it these days.
>

"krom" <thekromremoveremove@hotmail.com> wrote in message
news:fkp4sh$30g$1@aioe.org...
> I was running high bg and it would go relaly high if i took my meds.
> So i went to the doc and she gave me a battery of tests found a few off
> things she was concerned about...i had a mri sat..fingers crossed its
> nothing..but anyhoo i asked her as i left if she could give me somthing
> for my sinus infection cause i was smelling smoke and dust and perfume
> when there was none which always means i got a sinus infection..well that
> and icky stuff when blowing my nose.<tmi i know sorry..lol>
>
> She prescribed me a mass dose of amoxocillin and by the next day my bg was
> perfect and in fact my meds drove me low..real low..so i got to take less
> again like before the big numbers started.
>
> Just goes to show ya what a infection can do!
>
> Some of ya called it and well kudos to ya ..yer right!
>
> KROM

When my bg's start flip flopping like they did (250 to 107 then 231 to 93)
that's usually indicative I have an infection going on somewhere. In my case
was the staph, is a massive abscess..

Right side of my face is swollen, I sound like Bill Murray on Caddy Shack
when I talk, and eating is hell. Feels like I have a pinch of Skoal in. Doc
has me pumped full of Clyndamycin as I am deathly allergic to any of
the -cillin family, but doesn't seem to be doing all that well other than
breaking the fever. But anyway, glad your stuff got cleared up, and hope you
have a good holiday.

--
T2 - Oct. '06 - Lantus, oral meds, diet
Blog: http://www.lockergnome.com/darksentinel
Undo the munge to reply by email

Sorry to hear about yer infection!
Im doing great thankfully and can at least eat my healthy foods again..for a
while even a plain unseasoned chicken breast was spiking me...i gotta take
these 3 times a day...luckily just one day of um..well u know what antib's
do to yer gut bugs...

KROM


"DarkSentinel" <darkmungesentinel@munge.charter.munge.net> wrote in message
news:i13cj.576$rM3.273@newsfe02.lga...
>
>
> "krom" <thekromremoveremove@hotmail.com> wrote in message
> news:fkp4sh$30g$1@aioe.org...
>> I was running high bg and it would go relaly high if i took my meds.
>> So i went to the doc and she gave me a battery of tests found a few off
>> things she was concerned about...i had a mri sat..fingers crossed its
>> nothing..but anyhoo i asked her as i left if she could give me somthing
>> for my sinus infection cause i was smelling smoke and dust and perfume
>> when there was none which always means i got a sinus infection..well that
>> and icky stuff when blowing my nose.<tmi i know sorry..lol>
>>
>> She prescribed me a mass dose of amoxocillin and by the next day my bg
>> was perfect and in fact my meds drove me low..real low..so i got to take
>> less again like before the big numbers started.
>>
>> Just goes to show ya what a infection can do!
>>
>> Some of ya called it and well kudos to ya ..yer right!
>>
>> KROM
>
> When my bg's start flip flopping like they did (250 to 107 then 231 to 93)
> that's usually indicative I have an infection going on somewhere. In my
> case was the staph, is a massive abscess..
>
> Right side of my face is swollen, I sound like Bill Murray on Caddy Shack
> when I talk, and eating is hell. Feels like I have a pinch of Skoal in.
> Doc has me pumped full of Clyndamycin as I am deathly allergic to any of
> the -cillin family, but doesn't seem to be doing all that well other than
> breaking the fever. But anyway, glad your stuff got cleared up, and hope
> you have a good holiday.
>
> --
> T2 - Oct. '06 - Lantus, oral meds, diet
> Blog: http://www.lockergnome.com/darksentinel
> Undo the munge to reply by email

In article <fkqr5s$pns$1@aioe.org>,
"krom" <thekromremoveremove@hotmail.com> wrote:

> Sorry to hear about yer infection!
> Im doing great thankfully and can at least eat my healthy foods again..for a
> while even a plain unseasoned chicken breast was spiking me...i gotta take
> these 3 times a day...luckily just one day of um..well u know what antib's
> do to yer gut bugs...
>

A little live-culture yoghurt should counteract that effect. Get plain
full-fat (if you can), and don't believe the carb count on the
container. Apparently the report the carb count of the milk the yoghurt
is made from, and some of the lactose is consumed in the
yoghurtification. This is confirmed by a lot of people's testing. If you
don't like the taste, doctor it. You can add some Splenda or a teaspoon
of sugar-free jam, or something savory if you prefer that.

--
"[xxx] has very definite opinions, and does not suffer fools lightly.
This, apparently, upsets the fools."
---BB cuts to the pith of a flame-fest

On 12/25/07 7:41 AM, in article
afaber-D129BD.10414625122007@reader2.panix.com, "Alice Faber"
<afaber@panix.com> wrote:

> In article <fkqr5s$pns$1@aioe.org>,
> "krom" <thekromremoveremove@hotmail.com> wrote:
>
>> Sorry to hear about yer infection!
>> Im doing great thankfully and can at least eat my healthy foods again..for a
>> while even a plain unseasoned chicken breast was spiking me...i gotta take
>> these 3 times a day...luckily just one day of um..well u know what antib's
>> do to yer gut bugs...
>>
>
> A little live-culture yoghurt should counteract that effect. Get plain
> full-fat (if you can), and don't believe the carb count on the
> container. Apparently the report the carb count of the milk the yoghurt
> is made from, and some of the lactose is consumed in the
> yoghurtification. This is confirmed by a lot of people's testing. If you
> don't like the taste, doctor it. You can add some Splenda or a teaspoon
> of sugar-free jam, or something savory if you prefer that.

If you don't like yogurt, take acidodelphis pills. Unlike yogurt you know
the amount of acidodelphis you are getting.

--
Martha T2 Canada
1500mg. Metformin, 4mg. Avandia

krom <thekromremoveremove@hotmail.com> wrote:
: I was running high bg and it would go relaly high if i took my meds.
: So i went to the doc and she gave me a battery of tests found a few off
: things she was concerned about...i had a mri sat..fingers crossed its
: nothing..but anyhoo i asked her as i left if she could give me somthing for
: my sinus infection cause i was smelling smoke and dust and perfume when
: there was none which always means i got a sinus infection..well that and
: icky stuff when blowing my nose.<tmi i know sorry..lol>

: She prescribed me a mass dose of amoxocillin and by the next day my bg was
: perfect and in fact my meds drove me low..real low..so i got to take less
: again like before the big numbers started.

: Just goes to show ya what a infection can do!

: Some of ya called it and well kudos to ya ..yer right!

: KROM

I have been suffering form some kind of inner ear problem he last few
days. On sunday I couldn't hold anythn ing down, even as litle water as I
got so dizzy with every move. Well, I neither took my meds nor tested my
bgs (too much movement toin testing). ON Monday I was quite a bit better
so tested in the am and got a 115 fbg, considerably higher than my usual
90's. eat lightly adn drank quite a bit an had rediculous bgs all day lie
168 1 1/2 hours after eating a small low carb lunch, 128 before dinner of
low carb chicken-vegetable soup 145 1 1/2 hours pp adn 128 at about 1 1/2
hours. this am 105, so a bit better. I think it was allthe stress and
believe me, it was stress! Throwing up on n emppty stomach is the pits!

Not looking for sympathy here, as it has mostly passed, only a little
dizziness in the morning in bed moving my head, but just noting my bgs and
hoping they do a bit better today. I will be testing lots!

Merry Christmas to all of you and I am so happy that it is not my holiday
to be missing today :-)

Wendy

Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
remove the water and use it for dips and faux cream cheese and salad
dressing.
Love the stuff!
I wanna try greek yogurt but the local sores dont have it yet.

KROM

"Alice Faber" <afaber@panix.com> wrote in message
news:afaber-D129BD.10414625122007@reader2.panix.com...
> In article <fkqr5s$pns$1@aioe.org>,
> "krom" <thekromremoveremove@hotmail.com> wrote:
>
>> Sorry to hear about yer infection!
>> Im doing great thankfully and can at least eat my healthy foods
>> again..for a
>> while even a plain unseasoned chicken breast was spiking me...i gotta
>> take
>> these 3 times a day...luckily just one day of um..well u know what
>> antib's
>> do to yer gut bugs...
>>
>
> A little live-culture yoghurt should counteract that effect. Get plain
> full-fat (if you can), and don't believe the carb count on the
> container. Apparently the report the carb count of the milk the yoghurt
> is made from, and some of the lactose is consumed in the
> yoghurtification. This is confirmed by a lot of people's testing. If you
> don't like the taste, doctor it. You can add some Splenda or a teaspoon
> of sugar-free jam, or something savory if you prefer that.
>
> --
> "[xxx] has very definite opinions, and does not suffer fools lightly.
> This, apparently, upsets the fools."
> ---BB cuts to the pith of a flame-fest

Yep got those too!
I keep em in the fridge door.


KROM

"MI" <quilchenapark@shaw.ca> wrote in message
news:C3968326.207E9%quilchenapark@shaw.ca...
>
>
>
> On 12/25/07 7:41 AM, in article
> afaber-D129BD.10414625122007@reader2.panix.com, "Alice Faber"
> <afaber@panix.com> wrote:
>
>> In article <fkqr5s$pns$1@aioe.org>,
>> "krom" <thekromremoveremove@hotmail.com> wrote:
>>
>>> Sorry to hear about yer infection!
>>> Im doing great thankfully and can at least eat my healthy foods
>>> again..for a
>>> while even a plain unseasoned chicken breast was spiking me...i gotta
>>> take
>>> these 3 times a day...luckily just one day of um..well u know what
>>> antib's
>>> do to yer gut bugs...
>>>
>>
>> A little live-culture yoghurt should counteract that effect. Get plain
>> full-fat (if you can), and don't believe the carb count on the
>> container. Apparently the report the carb count of the milk the yoghurt
>> is made from, and some of the lactose is consumed in the
>> yoghurtification. This is confirmed by a lot of people's testing. If you
>> don't like the taste, doctor it. You can add some Splenda or a teaspoon
>> of sugar-free jam, or something savory if you prefer that.
>
> If you don't like yogurt, take acidodelphis pills. Unlike yogurt you know
> the amount of acidodelphis you are getting.
>
> --
> Martha T2 Canada
> 1500mg. Metformin, 4mg. Avandia
>

Maybe theres a new bug going about..alot of seem to be running high and
infections...
I bet we get the new bugs easier then the reg population..

Maybe go see yer doc tommorow?

Hope it clears up for ya whatever it is..im a big wimp when it comes to
throwing up...lol

So ya may not have asked but ya got much sympathy vibes coming yer way from
me!

KROM

"W. Baker" <wbaker@panix.com> wrote in message
news:fkrh67$nh6$1@reader2.panix.com...
> krom <thekromremoveremove@hotmail.com> wrote:
> : I was running high bg and it would go relaly high if i took my meds.
> : So i went to the doc and she gave me a battery of tests found a few off
> : things she was concerned about...i had a mri sat..fingers crossed its
> : nothing..but anyhoo i asked her as i left if she could give me somthing
> for
> : my sinus infection cause i was smelling smoke and dust and perfume when
> : there was none which always means i got a sinus infection..well that and
> : icky stuff when blowing my nose.<tmi i know sorry..lol>
>
> : She prescribed me a mass dose of amoxocillin and by the next day my bg
> was
> : perfect and in fact my meds drove me low..real low..so i got to take
> less
> : again like before the big numbers started.
>
> : Just goes to show ya what a infection can do!
>
> : Some of ya called it and well kudos to ya ..yer right!
>
> : KROM
>
> I have been suffering form some kind of inner ear problem he last few
> days. On sunday I couldn't hold anythn ing down, even as litle water as I
> got so dizzy with every move. Well, I neither took my meds nor tested my
> bgs (too much movement toin testing). ON Monday I was quite a bit better
> so tested in the am and got a 115 fbg, considerably higher than my usual
> 90's. eat lightly adn drank quite a bit an had rediculous bgs all day lie
> 168 1 1/2 hours after eating a small low carb lunch, 128 before dinner of
> low carb chicken-vegetable soup 145 1 1/2 hours pp adn 128 at about 1 1/2
> hours. this am 105, so a bit better. I think it was allthe stress and
> believe me, it was stress! Throwing up on n emppty stomach is the pits!
>
> Not looking for sympathy here, as it has mostly passed, only a little
> dizziness in the morning in bed moving my head, but just noting my bgs and
> hoping they do a bit better today. I will be testing lots!
>
> Merry Christmas to all of you and I am so happy that it is not my holiday
> to be missing today :-)
>
> Wendy

"krom" <thekromremoveremove@hotmail.com> wrote in message
news:fkror5$kla$1@aioe.org...
> Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
> remove the water and use it for dips and faux cream cheese and salad
> dressing.

I do the same. We add sardines, or tuna, or anchovies, or olives, to the
yogurt before letting it sit all night in a coffee filter, losing all its
water. It becomes a very creamy, lo-fat cheesee spread, great for breakfast.
Also very good with veggies.

Jay






> Love the stuff!
> I wanna try greek yogurt but the local sores dont have it yet.
>
> KROM
>
> "Alice Faber" <afaber@panix.com> wrote in message
> news:afaber-D129BD.10414625122007@reader2.panix.com...
>> In article <fkqr5s$pns$1@aioe.org>,
>> "krom" <thekromremoveremove@hotmail.com> wrote:
>>
>>> Sorry to hear about yer infection!
>>> Im doing great thankfully and can at least eat my healthy foods
>>> again..for a
>>> while even a plain unseasoned chicken breast was spiking me...i gotta
>>> take
>>> these 3 times a day...luckily just one day of um..well u know what
>>> antib's
>>> do to yer gut bugs...
>>>
>>
>> A little live-culture yoghurt should counteract that effect. Get plain
>> full-fat (if you can), and don't believe the carb count on the
>> container. Apparently the report the carb count of the milk the yoghurt
>> is made from, and some of the lactose is consumed in the
>> yoghurtification. This is confirmed by a lot of people's testing. If you
>> don't like the taste, doctor it. You can add some Splenda or a teaspoon
>> of sugar-free jam, or something savory if you prefer that.
>>
>> --
>> "[xxx] has very definite opinions, and does not suffer fools lightly.
>> This, apparently, upsets the fools."
>> ---BB cuts to the pith of a flame-fest
>
>

On Tue, 25 Dec 2007 14:27:16 -0600, "krom"
<thekromremoveremove@hotmail.com> wrote:

>Maybe theres a new bug going about..alot of seem to be running high and
>infections...
>I bet we get the new bugs easier then the reg population..
>
>Maybe go see yer doc tommorow?
>
>Hope it clears up for ya whatever it is..im a big wimp when it comes to
>throwing up...lol
>
>So ya may not have asked but ya got much sympathy vibes coming yer way from
>me!
>
>KROM


I've been getting my flu shot every year for the last three years, and
haven't gotten sick once. I have to because I have a tendency to
get bronchitis.

In a pich ive used paper towels to strain it..lol..didnt thing to grab the
coffee filters..thnx!

<slaps forhead>

KROM


"J J Levin" <jjlevin@optonline.net> wrote in message
news:47716b81$0$13869$607ed4bc@cv.net...
> "krom" <thekromremoveremove@hotmail.com> wrote in message
> news:fkror5$kla$1@aioe.org...
>> Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
>> remove the water and use it for dips and faux cream cheese and salad
>> dressing.
>
> I do the same. We add sardines, or tuna, or anchovies, or olives, to the
> yogurt before letting it sit all night in a coffee filter, losing all its
> water. It becomes a very creamy, lo-fat cheesee spread, great for
> breakfast. Also very good with veggies.
>
> Jay
>
>
>
>
>
>
>> Love the stuff!
>> I wanna try greek yogurt but the local sores dont have it yet.
>>
>> KROM
>>
>> "Alice Faber" <afaber@panix.com> wrote in message
>> news:afaber-D129BD.10414625122007@reader2.panix.com...
>>> In article <fkqr5s$pns$1@aioe.org>,
>>> "krom" <thekromremoveremove@hotmail.com> wrote:
>>>
>>>> Sorry to hear about yer infection!
>>>> Im doing great thankfully and can at least eat my healthy foods
>>>> again..for a
>>>> while even a plain unseasoned chicken breast was spiking me...i gotta
>>>> take
>>>> these 3 times a day...luckily just one day of um..well u know what
>>>> antib's
>>>> do to yer gut bugs...
>>>>
>>>
>>> A little live-culture yoghurt should counteract that effect. Get plain
>>> full-fat (if you can), and don't believe the carb count on the
>>> container. Apparently the report the carb count of the milk the yoghurt
>>> is made from, and some of the lactose is consumed in the
>>> yoghurtification. This is confirmed by a lot of people's testing. If you
>>> don't like the taste, doctor it. You can add some Splenda or a teaspoon
>>> of sugar-free jam, or something savory if you prefer that.
>>>
>>> --
>>> "[xxx] has very definite opinions, and does not suffer fools lightly.
>>> This, apparently, upsets the fools."
>>> ---BB cuts to the pith of a flame-fest
>>
>>
>
>

"DarkSentinel" <darkmungesentinel@munge.charter.munge.net> a écrit ...
>
>
> When my bg's start flip flopping like they did (250 to 107 then 231 to 93)
> that's usually indicative I have an infection going on somewhere. In my
> case was the staph, is a massive abscess..
>
> Right side of my face is swollen, I sound like Bill Murray on Caddy Shack
> when I talk, and eating is hell. Feels like I have a pinch of Skoal in.
> Doc has me pumped full of Clyndamycin as I am deathly allergic to any of
> the -cillin family, but doesn't seem to be doing all that well other than
> breaking the fever. But anyway, glad your stuff got cleared up, and hope
> you have a good holiday.


Soups for you, young man ...

They are SO GOOD .. and you can drop any vegetable in them you like, plus,
a while afterwards, the warmth will hepl yo uto doze off and rest from the
pain.

krom wrote:
> Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
> remove the water and use it for dips and faux cream cheese and salad
> dressing.
> Love the stuff!
> I wanna try greek yogurt but the local sores dont have it yet.
>
> KROM

It may be called Mediterranean style, that's what it's called here.

Vicki


>
> "Alice Faber" <afaber@panix.com> wrote in message
> news:afaber-D129BD.10414625122007@reader2.panix.com...
>> In article <fkqr5s$pns$1@aioe.org>,
>> "krom" <thekromremoveremove@hotmail.com> wrote:
>>
>>> Sorry to hear about yer infection!
>>> Im doing great thankfully and can at least eat my healthy foods
>>> again..for a
>>> while even a plain unseasoned chicken breast was spiking me...i gotta
>>> take
>>> these 3 times a day...luckily just one day of um..well u know what
>>> antib's
>>> do to yer gut bugs...
>>>
>> A little live-culture yoghurt should counteract that effect. Get plain
>> full-fat (if you can), and don't believe the carb count on the
>> container. Apparently the report the carb count of the milk the yoghurt
>> is made from, and some of the lactose is consumed in the
>> yoghurtification. This is confirmed by a lot of people's testing. If you
>> don't like the taste, doctor it. You can add some Splenda or a teaspoon
>> of sugar-free jam, or something savory if you prefer that.
>>
>> --
>> "[xxx] has very definite opinions, and does not suffer fools lightly.
>> This, apparently, upsets the fools."
>> ---BB cuts to the pith of a flame-fest
>
>

In article <fkseb4$7lq$1@registered.motzarella.org>,
percy <vbeausoleil@nowhere.bum> wrote:

> krom wrote:
> > Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
> > remove the water and use it for dips and faux cream cheese and salad
> > dressing.
> > Love the stuff!
> > I wanna try greek yogurt but the local sores dont have it yet.
> >
> > KROM
>
> It may be called Mediterranean style, that's what it's called here.

I tried the Greek yoghurt from Trader Joes a few months ago. It was a
lot thicker than the yoghurt I'm used to, and I didn't much care for it.

--
"[xxx] has very definite opinions, and does not suffer fools lightly.
This, apparently, upsets the fools."
---BB cuts to the pith of a flame-fest

Ahhh ok i will look for that...its so hard in my local stores to find
ANYTHING without a ton of chemicals and hffcs's in it.
Even the stuff in the health food section..drive me crazy.

We got a new co-op i wanna check out but its in a really really bad
area..lol

KROM

"percy" <vbeausoleil@nowhere.bum> wrote in message
news:fkseb4$7lq$1@registered.motzarella.org...
> krom wrote:
>> Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
>> remove the water and use it for dips and faux cream cheese and salad
>> dressing.
>> Love the stuff!
>> I wanna try greek yogurt but the local sores dont have it yet.
>>
>> KROM
>
> It may be called Mediterranean style, that's what it's called here.
>
> Vicki
>
>
>>
>> "Alice Faber" <afaber@panix.com> wrote in message
>> news:afaber-D129BD.10414625122007@reader2.panix.com...
>>> In article <fkqr5s$pns$1@aioe.org>,
>>> "krom" <thekromremoveremove@hotmail.com> wrote:
>>>
>>>> Sorry to hear about yer infection!
>>>> Im doing great thankfully and can at least eat my healthy foods
>>>> again..for a
>>>> while even a plain unseasoned chicken breast was spiking me...i gotta
>>>> take
>>>> these 3 times a day...luckily just one day of um..well u know what
>>>> antib's
>>>> do to yer gut bugs...
>>>>
>>> A little live-culture yoghurt should counteract that effect. Get plain
>>> full-fat (if you can), and don't believe the carb count on the
>>> container. Apparently the report the carb count of the milk the yoghurt
>>> is made from, and some of the lactose is consumed in the
>>> yoghurtification. This is confirmed by a lot of people's testing. If you
>>> don't like the taste, doctor it. You can add some Splenda or a teaspoon
>>> of sugar-free jam, or something savory if you prefer that.
>>>
>>> --
>>> "[xxx] has very definite opinions, and does not suffer fools lightly.
>>> This, apparently, upsets the fools."
>>> ---BB cuts to the pith of a flame-fest
>>

I always strain the water out of mine so it would be more how i like it.

KROM

"Alice Faber" <afaber@panix.com> wrote >
> I tried the Greek yoghurt from Trader Joes a few months ago. It was a
> lot thicker than the yoghurt I'm used to, and I didn't much care for it.
>
> --
> "[xxx] has very definite opinions, and does not suffer fools lightly.
> This, apparently, upsets the fools."
> ---BB cuts to the pith of a flame-fest

On Wed, 26 Dec 2007 00:18:26 -0600, "krom"
<thekromremoveremove@hotmail.com> wrote:

>Ahhh ok i will look for that...its so hard in my local stores to find
>ANYTHING without a ton of chemicals and hffcs's in it.
>Even the stuff in the health food section..drive me crazy.

Can you guys buy Easy-Yo kits out there and make it yourself? I make a
kilo or so a week of Greek yoghurt, it's a staple food for Elder
Daughter and I...

Nicky.
T2 dx 05/04 + underactive thyroid
D&E, 100ug thyroxine
Last A1c 5.6% BMI 25

never heard of that but will look for it!

KROM

"Nicky" <ukc802466929@btconnect.com> wrote in message
news:ckc4n3pekh7umr31dcoe9evqvjup6q4q95@4ax.com...
> On Wed, 26 Dec 2007 00:18:26 -0600, "krom"
> <thekromremoveremove@hotmail.com> wrote:
>
>>Ahhh ok i will look for that...its so hard in my local stores to find
>>ANYTHING without a ton of chemicals and hffcs's in it.
>>Even the stuff in the health food section..drive me crazy.
>
> Can you guys buy Easy-Yo kits out there and make it yourself? I make a
> kilo or so a week of Greek yoghurt, it's a staple food for Elder
> Daughter and I...
>
> Nicky.
> T2 dx 05/04 + underactive thyroid
> D&E, 100ug thyroxine
> Last A1c 5.6% BMI 25

krom wrote:
> I always strain the water out of mine so it would be more how i like it.

I used to buy Stonyfield Farms organic yogurt - the organic
cream-on-the-top stuff.

I've since discovered Fage, a brand of Greek yogurt - very thick, very
creamy, very good. It's almost as thick as sour cream. *Just* a bit
better than the SF stuff.

--
http://www.ornery-geeks.org/consulting/

x-no-archive: yes

Jackie Patti wrote:
> krom wrote:
>
>> I always strain the water out of mine so it would be more how i like it.
>
>
> I used to buy Stonyfield Farms organic yogurt - the organic
> cream-on-the-top stuff.
>
> I've since discovered Fage, a brand of Greek yogurt - very thick, very
> creamy, very good. It's almost as thick as sour cream. *Just* a bit
> better than the SF stuff.
>

The problem with the Fage, and the reason it's so sweet, not sour, is
that it's barely fermented at all, IME. The only yogurt I need lactase
to eat.

Susan

krom <thekromremoveremove@hotmail.com> wrote:
: Maybe theres a new bug going about..alot of seem to be running high and
: infections...
: I bet we get the new bugs easier then the reg population..

: Maybe go see yer doc tommorow?

: Hope it clears up for ya whatever it is..im a big wimp when it comes to
: throwing up...lol

: So ya may not have asked but ya got much sympathy vibes coming yer way from
: me!

: KROM

: "W. Baker" <wbaker@panix.com> wrote in message
: news:fkrh67$nh6$1@reader2.panix.com...
: > krom <thekromremoveremove@hotmail.com> wrote:
: >
: > : Some of ya called it and well kudos to ya ..yer right!
: >
: > : KROM
: >
: > I have been suffering form some kind of inner ear problem he last few
: > days. On sunday I couldn't hold anythn ing down, even as litle water as I
: > got so dizzy with every move. Well, I neither took my meds nor tested my
: > bgs (too much movement toin testing). ON Monday I was quite a bit better
: > so tested in the am and got a 115 fbg, considerably higher than my usual
: > 90's. eat lightly adn drank quite a bit an had rediculous bgs all day lie
: > 168 1 1/2 hours after eating a small low carb lunch, 128 before dinner of
: > low carb chicken-vegetable soup 145 1 1/2 hours pp adn 128 at about 1 1/2
: > hours. this am 105, so a bit better. I think it was allthe stress and
: > believe me, it was stress! Throwing up on n emppty stomach is the pits!
: >
: > Not looking for sympathy here, as it has mostly passed, only a little
: > dizziness in the morning in bed moving my head, but just noting my bgs and
: > hoping they do a bit better today. I will be testing lots!
: >
: > Merry Christmas to all of you and I am so happy that it is not my holiday
: > to be missing today :-)
: >
: > Wendy

Thanks!
Wendy

On Tue, 25 Dec 2007 14:23:14 -0600, "krom"
<thekromremoveremove@hotmail.com> wrote:

>Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
>remove the water and use it for dips and faux cream cheese and salad
>dressing.
>Love the stuff!
>I wanna try greek yogurt but the local sores dont have it yet.
>
>KROM
>
The Wedge in MPLS has it, so does Whole Foods. I think Trader Joes
also has it. some of the other Co-ops should aslo carry it.

I live in mpls..the nearest whole foods is way in the burbs..they always put
the goods stores way out for the rich..lol

KROM

<SamSF99@yahoo.com> wrote in message
news:vna6n390svssd1eqf78p9eevcactkfq62q@4ax.com...
> On Tue, 25 Dec 2007 14:23:14 -0600, "krom"
> <thekromremoveremove@hotmail.com> wrote:
>
>>Oh i eat lots of yogurt zero raise in bg..i put it thru cheesecloth to
>>remove the water and use it for dips and faux cream cheese and salad
>>dressing.
>>Love the stuff!
>>I wanna try greek yogurt but the local sores dont have it yet.
>>
>>KROM
>>
> The Wedge in MPLS has it, so does Whole Foods. I think Trader Joes
> also has it. some of the other Co-ops should aslo carry it.